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Job Vacancy Jun 21, 2026 · min read

Sur La Table Hiring Integrated Marketing Manager

Sur La Table is hiring an Integrated Marketing Manager, Culinary to lead marketing strategy for cooking classes and in-store culinary programs. Remote or hybrid options available.

Civic News India

Civic News India

Civic News India

Sur La Table Hiring Integrated Marketing Manager

TL;DR — Quick Summary

Sur La Table is looking for an Integrated Marketing Manager, Culinary to own the marketing strategy for its cooking classes, in-store culinary experiences, and chef-led initiatives. The role is remote in Canada or hybrid in Seattle.

Key Facts
Company
Sur La Table (via CSC Generation)
Reports to
Senior Manager of Integrated Marketing
Location
Canada (Remote) or Seattle, WA (Hybrid)
Salary
$110,000 - $115,000 a year
Benefits
Health insurance, 401(k) matching, Paid time off
Role type
Highly strategic and culturally driven marketing role
Key responsibilities
Own integrated marketing strategy for culinary programs including cooking classes, in-store experiences, and chef-led initiatives
Culture highlights
Monthly spotlights, Golden Whisk awards, cooking class perks, wellness events

Sur La Table, the kitchenware and culinary experience brand, is hiring an Integrated Marketing Manager, Culinary. The role is open to candidates in Canada (remote) or Seattle, Washington (hybrid). According to the job listing on Remote.com, the position reports to the Senior Manager of Integrated Marketing and comes with a salary range of $110,000 to $115,000 per year.

What the Integrated Marketing Manager, Culinary Role Involves

The Integrated Marketing Manager, Culinary will own the marketing strategy that grows Sur La Table's Culinary program. This includes cooking classes, in-store culinary experiences, and chef-led initiatives. As noted on ZipRecruiter, the role is described as "a live, tactile expression of what the brand stands for." The culinary program is considered one of Sur La Table's most powerful differentiators.

According to the listing on LinkedIn, this is "a highly strategic and culturally driven marketing role at the intersection of food, storytelling, and omnichannel brand experience." The manager will be responsible for the integrated marketing strategy for culinary programs, including cooking classes, in-store experiences, and chef-led initiatives that define the brand.

Company Culture and Benefits

Sur La Table emphasizes a culture that blends recognition with hands-on experiences. The job description on Remote.com mentions monthly spotlights, Golden Whisk awards, and cooking class perks. New team members are welcomed with care and inspired by wellness events, inclusive stories, and a personal touch.

The role offers several benefits including health insurance, 401(k) matching, and paid time off, as listed on Indeed.

Location and Work Arrangement

Candidates have two location options: remote work from anywhere in Canada, or a hybrid arrangement in Seattle, Washington. The job posting on Remote Rocketship confirms that CSC Generation, the parent company, is a retail technology platform that enhances revenue, and Sur La Table operates under this umbrella.

Our Take: A Strategic Role for Food and Marketing Enthusiasts

This role stands out because it sits at the intersection of food culture and marketing strategy. In our view, Sur La Table is looking for someone who can translate the joy of cooking into a compelling marketing narrative across multiple channels. The salary range of $110,000 to $115,000 is competitive for a senior marketing role, and the remote option for Canada-based candidates broadens the talent pool significantly. For marketers who are passionate about food and storytelling, this could be a strong opportunity to shape how a beloved brand connects with its community.

Civic News India

Written by

Civic News India

Senior Reporter